Put several ice cubes into the soup and the fat will stick to them. Then take cubes out and your soup will be healthier and have fewer calories.
or
refrigerate soup overnight and the fat will rise to the top and all you have to do is scrape it off
Archive for the ‘Cooking’ Category
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- DL Harrison: I will have to try this. I always figure I'm using too much shampoo anyway. Thanks!
- Angela: I'm wondering if anyone has figured out a good way to sew these 50-lb heavy duty plastic-y bags into a reuseable grocery bag? I'm not sure my regular
- Sandy: Vegetable (cooking) oil works too.